Inspection Report

Florida DBPR Inspection Report
Completed

SUKI HANA

11401 NW 12 ST #107 · MIAMI · Dade County · FL 33172

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3701580
Visit number1
Inspection Visit ID13740055
DBPR license2328390

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed over storage rack on the kitchen/prep area.

#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaged in food prep with writs watch.

#4Basic08B-38-4

Basic – Food stored on floor. Observed full plastic cooking oil containers stored on the kitchen floor, also orange sauce in plastic containers stored on the floor of walk in cooler. **Repeat Violation**

Repeat Violation
#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed two trays with frozen meat thawing at room temperature, product still frozen to the touch, instructed staff to use safe thawing method and place the trays at walk in cooler , staff relocated to walk in cooler **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Observed at front counter serving area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 2, 2026 11:13 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.