Inspection Report

Florida DBPR Inspection Report
Warning

CAFE BREEZE

2225 LOIS AVE. · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateAugust 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3701715
Visit number1
Inspection Visit ID13740190
DBPR license3906962

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 4 doors reach-in cooler at cook line – Cold Holding: sausage patty 45 F, cut sausage 46 F, sliced provolone cheese 46 F, raw shell eggs 49F ambient. Chef moved all time/temperature control for safety food to walk-in cooler at time of inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 4

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tile missing. In dry food storage room. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets next to ice machine. Operator inverted at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table with breads at cook line. Removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic14-11-5

Basic – Equipment in poor repair. Walk-in cooler door gasket torn at food prep area in kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 11:10 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 48 · Gas appliances / boiler certificate – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.