Inspection Report

Florida DBPR Inspection Report
Completed

DUFFYS STEAK AND LOBSTER HOUSE

1007 SIMONTON ST · KEY WEST · Monroe County · FL 330403107

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3701741
Visit number1
Inspection Visit ID13740216
DBPR license5401790

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate11 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#12High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changing gloves without washing hands. Coached employee on proper procedures.

#13High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken above cut lettuce inside kitchen line cooler in front of stovetop. **Repeat Violation**

Repeat Violation
#14High Priority03B-04-5

High Priority – Whole meat roast hot held at less than 130 degrees Fahrenheit. Observed prime rib (128F – Hot Holding) inside hot holding unit. As per operator less than 4 hours. Operator increased temperature. **Corrective Action Taken**

Corrective Action Taken

Basic 11

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine located in outdoor enclosed area soiled.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed plastic 2 oz single use cup inside of container of dill stored in walk in cooler.

#3Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed door handle of reach in cooler located in front of walk in cooler soiled.

#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#5Basic08B-38-4

Basic – Food stored on floor. Observed box of potatoes placed on floor in front of reach in cooler, dry storage area.

#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign on sink in front of 3 compartment sink.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler in front of walk in cooler with door gaskets soiled.

#8Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drink inside of reach in cooler in front of walk in cooler. Operator removed personal drink from cooler. **Corrected On-Site**

Corrected On-Site
#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed shelf with food debris soiled inside walk in cooler.

#10Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelves in walk in cooler.

#11Basic21-09-4

Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed soiled wet towel on top of three compartment sink, surface area.

Inspector observations synchronized from DBPR on October 21, 2026 3:44 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.