Inspection Report

Florida DBPR Inspection Report
Completed

CHIPOTLE MEXICAN GRILL 1143

1495 E HIGHWAY 50 SUITE 200 · CLERMONT · Lake County · FL 34711

Restaurant history →

Inspection Summary

Inspection dateSeptember 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3701926
Visit number1
Inspection Visit ID13740401
DBPR license4508381

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority35A-02-8

High Priority – Live, small flying insects found. -2 in dish area, 1 by prep sink

Intermediate 1

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -ice dispenser at soda machine in lobby

Basic 8

#1Basic36-22-4

Basic – Floor area(s) covered with standing water in dining room and in dish room **Repeat Violation**

Repeat Violation
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. -soda boxes in back hallway, operator put on shelf **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelves holding printers and cleaning utensils -floor soiled under co2 tank in hallway -floor drain under prep sink has buildup

#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. -forks at tortilla station, operator inverted **Corrected On-Site**

Corrected On-Site
#5Basic42-03-5

Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. -air blower stored on top of soda box, operator relocated **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -triple sink **Repeat Violation**

Repeat Violation
#7Basic29-11-4

Basic – Water leaking from pipe at hand sink at entry to kitchen

#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry, operator hung to dry **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 5, 2026 11:22 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.