Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

LINDY'S ICE CREAM SHOP

9 MARTIN LUTHER KING AVE · JASPER · Hamilton County · FL 32052

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Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3701978
Visit number1
Inspection Visit ID13740453
DBPR license3400143

Emergency Closure Summary

ClosedJuly 22, 2026 2:55 PM
StatusReopened after callback/compliance
ReopenedJuly 23, 2026 9:35 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical12 Total

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw hamburger stored above mayonnaise in reaching cooler across-in cooler across from cook line grill. Raw pork stored over cheese in reach-in cooler next to pass through window. Manager moved both items to bottom shelf of cooler. **Corrected On-Site**

Corrected On-Site
#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 35 rodent droppings on kitchen floor behind reach-in freezers next to pass through window. Observed approximately 15 rodent droppings on floor behind reach-in cooler across from cook line grill. Observed seven rodent droppings on kitchen floor next to back door. **Warning**

Warning
#11High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet outside of back door.

Intermediate 1

#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for employee. **Warning**

Warning

Basic 8

#1Basic14-11-5

Basic – Equipment in poor repair. Handle to reach-in freezer next to pass through window. Gaskets for reach-in cooler across from cook line grill. **Repeat Violation**

Repeat Violation
#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Gap at the bottom of back door to kitchen. **Warning**

Warning
#3Basic36-11-4

Basic – Floors not maintained smooth and durable. Floors throughout the kitchen.

#4Basic08B-38-4

Basic – Food stored on floor. Case of cooking oil stored on floor next to back door.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above grill greasy. Top of reach-in cooler next to pass through window dusty. **Repeat Violation**

Repeat Violation
#6Basic25-05-4

Basic – Single-service articles improperly stored. To go cups stored in dry storage area. Manager placed cups on shelf. **Corrected On-Site**

Corrected On-Site
#7Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing in standing water. Manager placed chicken under running water. **Corrected On-Site**

Corrected On-Site
#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Beneath mop sink in dry storage area.

Inspector observations synchronized from DBPR on August 10, 2026 12:02 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.