Inspection Report

Florida DBPR Inspection Report
Completed

CREMA GOURMET ESPRESSO BAR

3105 COMMODORE PLAZA · MIAMI · Dade County · FL 33133

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Inspection Summary

Inspection dateSeptember 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3702042
Visit number1
Inspection Visit ID13740517
DBPR license2332730

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Observed at walk in cooler 4 strawberries in a container molded. Operator removed and discarded. **Corrective Action Taken**

Corrective Action TakenStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at cook line prep cooler smoked salmon (45F – Cold Holding); chicken salad (46F – Cold Holding). As per operator less than 4 hours from walk in cooler.

Basic 4

#1Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed at front counter coffee area. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed stored on top of ice machine. Operator removed. **Corrected On-Site**

Corrected On-Site
#3Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed for oranges at front counter juice stored in received box **Repeat Violation**

Repeat Violation
#4Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at front counter floors.

Inspector observations synchronized from DBPR on September 19, 2026 11:41 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.