CRISTOF'S ON MCGREGOR
10231 MCGREGOR BLVD · FORT MYERS · Lee County · FL 33919
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed provolone cheese 53F cold hold, sauce 55F cold hold less than 4 hours in reach in cooler across from stove. Operator turned down reach in cooler and double panned foods with ice. **Corrective Action Taken**
Intermediate 1
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed lasagna, pasta, sauces, and cooked rice not date marked in walk in cooler. Operator date marked foods. **Corrected On-Site**
Basic 5
50-09-4Basic – Current Hotel and Restaurant license not displayed.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed boxes of frozen grouper stored on floor underneath shelving in walk in freezer.
10-08-5Basic – Ice scoop handle in contact with ice. Operator removed ice scoop. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Operator removed tongs. **Corrected On-Site**
21-10-4Basic – Soiled dry wiping cloth in use. Operator discarded cloth. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 28, 2026 11:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.