CHECKERS DRIVE IN REST # 3215 Inspection – August 18, 2026

High Priority 2

#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 roach crawling across table by fry freezer. **Warning**

Warning

#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Chemical spray bottle hanging on shelf by soda syrup bags. Operator moved bottle. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 expired 1/2026. 6 employees missing certificates.

Basic 6

#1Basic32-02-4

Basic – Bathroom door left open other than during cleaning or maintenance. Internal bathroom door propped open.

#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted on top of ice cream machine, operator flipped over. **Corrected On-Site**

Corrected On-Site

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on top of coke machine. Operator discarded drinks. **Corrected On-Site**

Corrected On-Site

#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse over bbq sauce bags. Operator moved bag. **Corrected On-Site**

Corrected On-Site

#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. By walk in freezer door.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above grill soiled.

Florida Food Watch