GO-GO
926 ALTON ROAD · MIAMI · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at front counter chicken salad (50F – Cold Holding); tuna salad (48F – Cold Holding); chopped eggs (48F – Cold Holding), as per employee placed there more than four hours ago. **Warning**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed in handwashing sink at front counter, vegetables, and other food debris inside sink basin. **Warning**
Basic 4
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic containers on shelf at warewashing area wet nesting. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed in kitchen area tongs hanging on oven handle. **Warning**
22-16-4Basic – Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves at walk in cooler soiled with mold Iike substance. **Warning**
03G-53-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed establishment conducting ROP of cooked beef in walk in cooler not properly labeled, as per chef packaged the day prior. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 5:35 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.