HOLY GUACAMOLE
1251 WASHINGTON AVE · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed at reach in freezer at prep area raw chicken stored in non food grade to go bags. Observed at reach in cooler at prep area cooked rice stored in non food grade to go bags. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed one live roach crawling reach in cooler at front counter. **Warning**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs stored at ambient temperature at front counter. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked rice (130F – Hot Holding) at steam table at cook line. **Repeat Violation** **Warning**
Intermediate 3
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit at warewashing area. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in handwashing sink at cook line employee refilled paper towels during inspection. **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at cook line no soap at hand washing sink. Employee refilled soap. **Corrected On-Site** **Warning**
Basic 4
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed at reach in cooler and reach in freezer at prep area soiled with debris. **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed metal bowls on shelf over three compartment sink not inverted. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed multiple cutting at cook line with deep marks and no longer easily cleaned. **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall at prep area entrance heavily spiked with food debris. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 10, 2026 11:08 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.