Inspection Report

Florida DBPR Inspection Report
Completed

TORINO'S PIZZA

2871 CLAYTON CROSSING WAY #1057 · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateSeptember 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3702894
Visit number1
Inspection Visit ID13741369
DBPR license6904943

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#11High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Manager showed up during inspection and didn't wash hands before making order She took off gloves and washed hands **Corrected On-Site**

Corrected On-Site
#12High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Cooked sausages in grocery bags in white chest freezer in dining room hallway Operator put in food grade bags **Corrected On-Site**

Corrected On-Site
#13High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Pooled eggs over cooked crust in walk in refrigerator Operator removed eggs **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Kitchen Operator stocked **Corrected On-Site**

Corrected On-Site

Basic 10

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. By 3 compartment sink Operator chained **Corrected On-Site**

Corrected On-Site
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**

Repeat Violation
#3Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Several with water damage

#4Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty over front register

#5Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Make table

#6Basic08B-38-4

Basic – Food stored on floor. Bag of flour on floor by dough mixer Operator removed **Corrected On-Site**

Corrected On-Site
#7Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. 2 knives and scraper between make table and reach in freezer Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. 2 on oven door Operator removed **Corrected On-Site**

Corrected On-Site
#9Basic10-02-4

Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. Pizza peel on top of dirty oven Operator put on clean tray **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in kitchen Operator cleaned **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 30, 2026 12:51 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
3 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.