Inspection Report

Florida DBPR Inspection Report
Completed

SHADES

1900 EAST BUENA VISTA DR · LAKE BUENA VISTA · Orange County · FL 32830

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Inspection Summary

Inspection dateSeptember 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3702927
Visit number1
Inspection Visit ID13741402
DBPR license5814084

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of hotdogs 49F stored inside reach in cooler less than 4 hours , recommend Sous chef to stored smaller amount in the pan,stored near the grill to maintain proper temperature 41 degrees or below . Recommend to quick chill product. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer has old food debris left on the surface.

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl stored inside mixed shredded cheese, on top panel reach in cooler recommend to use scoop. **Corrected On-Site**

Corrected On-Site
#2Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves rusty inside located in the pool bar.

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed coffee filters stored on top of coffee machine exposed must be stored inverted or protected. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 24, 2026 3:40 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.