HE'S KITCHEN
9401 WEST COLONIAL DR # 248 · OCOEE · Orange County · FL 34761
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cabbage 44f Noodles 44f in walk in cooler. Other foods 41-42f. Advised operator to lower temperature of cooler for improved cold holding.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior and exterior of microwave
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked noodles made yesterday
Basic 1
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar, label unreadable
Inspector observations synchronized from DBPR on August 28, 2026 11:16 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.