MATT'S RED HOTS
18911 S TAMIAMI TRAIL UNIT 24 · FORT MYERS · Lee County · FL 33908
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris. French fry cutter. Educated operator on cleaning cutter daily. **Repeat Violation**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 6
36-73-4Basic – Floor soiled/has accumulation of debris/grease underneath fryers at cook line. Educated operator on importance of preventing buildup of grease. Observed buildup of gray-like substance on floor in front of ice bin at cook line. **Repeat Violation**
14-69-4Basic – Ice buildup in ice cream reach-in freezer. Educated operator on importance of defrosting freezer. **Repeat Violation**
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with encrusted grease on stove. Observed buildup of gray/slime-like substance on outside of ice cream reach in freezer.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Front service reach in cooler.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area. Educated operator on having smooth and easily cleanable floors. **Repeat Violation**
Inspector observations synchronized from DBPR on September 4, 2026 12:04 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.