CHICKEN HOUSE #3
2150 NW 22 AVE · MIAMI · Dade County · FL 33142
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef stored over sliced ham and sausages inside of walk in cooler. Employee placed items in correct storage order. **Corrected On-Site**
Intermediate 3
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4 employees engaged in food preparation with no certified manager present.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near dish machine. Employee provided paper towels. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Observed soap at hand wash sink near dish machine. Employee provided soap. **Corrected On-Site**
Basic 12
14-05-4Basic – Cardboard used to line food-contact shelves. Observed soiled cardboard used to line shelves in walk in freezer. Employee removed cardboard. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling around vent at entrance of establishment soiled with black mold-like substance.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
08B-38-4Basic – Food stored on floor. Observed 5 plastic jugs of oil stored on floor at cook line. Employee placed jugs of oil off of floor. **Corrected On-Site**
33-29-4Basic – Grease receptacle lid open, broken, or missing. Observed dumpster missing lid.
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed accumulation of grease on hood ventilation system.
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed yellow towel under cutting board at prep table at cook line. Employee removed towel. **Corrected On-Site**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed gaskets in reach in cooler at cook line in disrepair.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights in kitchen missing light shield.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed behind cook line soiled with grease.
Inspector observations synchronized from DBPR on August 29, 2026 11:22 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.