Inspection Report

Florida DBPR Inspection Report
Completed

LITTLE CAESARS PIZZA

5264 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34746

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Inspection Summary

Inspection dateSeptember 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3703899
Visit number1
Inspection Visit ID13742374
DBPR license5911755

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Wiping cloths inside handwashing sink by office. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Metal cup used to scoop shredded cheese at pizza make table. Metal cup inside flour container on bottom shelf of prep table by dry storage area.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent by dough machine, and two by triple sink are dusty.

#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Blue Powerade drink inside reach-in cooler of maketable.

#4Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. In mop bucket at mop sink.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of flour not labeled on bottom shelf of prep table across from 2 litter sodas.

Inspector observations synchronized from DBPR on September 22, 2026 11:51 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.