KOSHER GRILL
5615 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced tomatoes 53F/front line less than 4 hours per chef. Cooked chicken wings 48F, raw steak 47F, raw marinated chicken 48F, cut cabbage 49F/all less than 4 hours per chef/iced. **Warning**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food./plastic cup used to scoop sugar.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food./observed kitchen employees wearing watches while preparing and cooking food.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation./some kitchen employees.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
08B-38-4Basic – Food stored on floor./a box of bread on floor/front counter.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination./to go containers on top shelf/ **Corrected On-Site**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
Inspector observations synchronized from DBPR on November 5, 2026 8:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.