GOLDEN CORRAL
105 E 23 ST · PANAMA CITY · Bay County · FL 32405
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In produce walk in cooler: cooked pasta 51F, hard boiled eggs 50F, raw shell eggs 50F, cut cantaloupe 52F. Per operator, all items in cooling unit for over 24 hours. In fry station reach in cooler: mashed potatoes 49F. Per operator, item in reach in cooler overnight. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In produce walk in cooler: cooked pasta 51F, hard boiled eggs 50F, raw shell eggs 50F, cut cantaloupe 52F. Per operator, all items in cooling unit for over 24 hours. In fry station reach in cooler: mashed potatoes 49F. Per operator, item in reach in cooler overnight. See stop sale. **Warning**
Intermediate 1
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Left a copy. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. Ice machine in server station next to party room, and ice machine next to entrance to the kitchen.
36-22-4Basic – Floor area(s) covered with standing water. Both walk in coolers.
36-11-4Basic – Floors not maintained smooth and durable. Floor throughout the kitchen and walk in coolers and freezer.
36-64-5Basic – Objectionable odors in the meat walk in cooler, prep area's three compartment sink, and ware washing area.
36-17-5Basic – Several floor tiles missing and/or in disrepair throughout the kitchen.
08B-12-5Basic – Stored food not covered. Stored catfish in walk in freezer not covered.
03A-05-5Basic – Time/temperature control for safety food not maintained frozen solid in a freezer. French fries, okra and tater tots in reach in freezer on fry station no longer frozen solid. Operator moved items to walk in freezer at the time of inspection. **Corrected On-Site**
29-11-4Basic – Water leaking from pipe in warewashing area.
Inspector observations synchronized from DBPR on August 11, 2026 8:49 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.