Inspection Report

Florida DBPR Inspection Report
Completed

BACHOUR CORAL GABLES

200 BIRD RD · CORAL GABLES · Dade County · FL 33146

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Inspection Summary

Inspection dateSeptember 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3704342
Visit number1
Inspection Visit ID13742819
DBPR license2335838

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority5 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

Intermediate 5

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed rear kitchen hand sink used to thaw items. Operator removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at cook line hand sink. Operator provided. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form. Operator printed, reviewed and signed with new hired employee. **Corrected On-Site**

Corrected On-Site
#9Intermediate02D-02-4

Intermediate – Packaged food not labeled as specified by law. Observed container of sugar and oils at cook line not labeled.

#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed for container of tuna salad at reach in cooler not date marked with preparation date.

Basic 5

#1Basic14-11-5

Basic – Equipment in poor repair. Observed front counter reach in cooler gaskets torn. **Repeat Violation**

Repeat Violation
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed at drying area at triple sink, containers with old labels.

#3Basic12B-13-4

Basic – Opened employee food container in a cold holding unit with food to be served to customers. Observed employee half eaten ice cream stored at reach in freezer. Employee removed. **Corrected On-Site**

Corrected On-Site
#4Basic08B-12-5

Basic – Stored food not covered. Observed at rear kitchen baking sheet with bread stored uncovered. **Repeat Violation**

Repeat Violation
#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed at rear kitchen hand sink frozen package of bacon placed to thaw at room temperature. Operator removed and stored at cooler to thaw. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 15, 2026 11:21 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.