Inspection Report

Florida DBPR Inspection Report
Warning

LE CORDON DU CAP CORP

4521 W HALLANDALE BEACH BLVD · PEMBROKE PARK · Broward County · FL 33023

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Inspection Summary

Inspection dateAugust 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3704520
Visit number1
Inspection Visit ID13742997
DBPR license1619438

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#6Intermediate53B-01-5

Intermediate – No PROOF of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in employee restroom. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in kitchen. **Warning**

Warning
#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple items, no date marks, all prepared 25-36 hours prior. Observed Fried turkey, Fried goat, Brown stew chicken, Legume, all no date marks. **Warning**

Warning

Basic 5

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed cooler doors and handles with buildup of debris. **Warning**

Warning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hoods with heavy buildup of debris. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Warning**

Warning
#4Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Observed on shelf. **Warning**

Warning
#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed kitchen walls and door with buildup of debris. **Warning**

Warning

Inspector observations synchronized from DBPR on August 15, 2026 11:18 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.