Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Plastic cup inside condiments, employee removed. **Corrected On-Site**

Basic – Single-service articles not stored inverted or protected from contamination.large coffee filters in kitchen. Employee stored properly. **Corrected On-Site**

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop on floor, next to hand wash sink in kitchen. Employee removed. **Corrected On-Site**

Basic – Wet wiping cloth not stored in sanitizing solution between uses. One wet cloth ,prep table in cook line- employee removed **Corrected On-Site**