TRADICION HONDURENA POLLOS YIHRE
3003 NW 7 ST · MIAMI · Dade County · FL 33125
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed shredded cheese stored on nonfood grade containers .on standing unit, operator removed cheese. **Corrective Action Taken**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw ground beef stored above tomatoes on shelves at walk in cooler. Operator stored properly.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coleslaw (48F – Cold Holding); pico de gallo (48F – Cold Holding) on reach in cooler next, as per operator less than 2 hours. Operator closed lid for rapid cooling. **Corrective Action Taken**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine +100ppm) at front counter, operator diluted solution. **Corrective Action Taken**
Basic 11
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed soiled gaskets on reach in cooler next to fryer at kitchen.
36-22-4Basic – Floor area(s) covered with standing water. Observed at walk in cooler.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed on fryer, at kitchen area.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled microwave and soiled oven. **Repeat Violation**
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler next to fryer at kitchen. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled shelves at walk in cooler.
21-11-4Basic – Sanitizing solution for wiping cloths not free of food debris and visible soil. Operator discarded and replaced .
08B-12-5Basic – Stored food not covered. Observed cooked ground beef and shredded cheese container not covered on standing unit across fryer. Operator covered . **Corrected On-Site**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed at walk in cooler.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 10ppm); operator discarded and replaced, Sanitizer Bucket (Chlorine 50ppm). **Corrected On-Site**
Inspector observations synchronized from DBPR on October 2, 2026 12:31 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.