Inspection Report

Florida DBPR Inspection Report
Completed

MCDONALD'S 14098

326 INDIAN TRACE · WESTON · Broward County · FL 33326

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Inspection Summary

Inspection dateSeptember 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3704916
Visit number1
Inspection Visit ID13743395
DBPR license1617921

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pre made pancakes (55F – Cold Holding) stored in a container sitting above ice packs on counter above microwave. Per operator held out or temperature less than 3 hours operator voluntarily discarded. **Corrective Action Taken**

Corrective Action Taken
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed scrambled egg (127-147F – Hot Holding)per operator held out of temperature approximately 20 minutes. Operator voluntarily discarded. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Dispenser battery were expired. Operator replaced. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of 2 microwave has accumulation of black substance/grease/food debris. Operator cleaned and sanitized. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 26, 2026 12:55 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.