Inspection Report

Florida DBPR Inspection Report
Completed

PALOMINO GARDENS RETIREMENT LLC

9885 PALOMINO DR · LAKE WORTH · Palm Beach County · FL 33467

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Inspection Summary

Inspection dateSeptember 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3705068
Visit number1
Inspection Visit ID13743548
DBPR license6022685

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Observed butter pads (48F) in reach in cooler at front counter omelet station. Not prepared or portioned today. Product placed in unit less than one hour ago per operator. Operator moved to reach in freezer to rapid chill to 41F or below. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed employee washing dishes and three employees preparing food while no certified manager present. Certified manager arrived during inspection. **Corrected On-Site**

Corrected On-Site
#7Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Basic 4

#1Basic36-34-5

Basic – Ceiling vents soiled with accumulated dust in kitchen.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed beads of water on cleaned clear containers nested at cleaned utensil rack in kitchen.

#3Basic14-11-5

Basic – Equipment in poor repair. 1. Torn door gasket at single door omelet station, reach in cooler. 2. Torn and hanging door gasket at single reach in cooler at wait station.

#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning and air drying at dish machine in kitchen.

Inspector observations synchronized from DBPR on September 23, 2026 12:06 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.