818 HEAT / 818 BAR AND GRILL
7860 GLADES RD STE 120-130 · BOCA RATON · Palm Beach County · FL 33434
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 2
29-44-4High Priority – Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Pipe from dishwasher goes into drain, no one inch air gap from the rim of the drain
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over ready to eat foods in walk in cooler manager moved eggs to bottom shelf.
Intermediate 7
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Clam tags not dated with last day of use
01C-02-4Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. Did not have a 90 supply of tags
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink in kitchen is being used as a storage. Manager removed items **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at both handwashing sinks in kitchen.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
31B-03-4Intermediate – No soap provided at handwash sink. No handwashing soap by handwashing sink by dishwasher
Basic 7
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates on top shelf of cook line not inverted
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Stacking metal pans wet after washing
08B-38-4Basic – Food stored on floor. Boxes of food on the floor in walk in freezer. Manager picked up boxes. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops in standing water in kitchens. Manager removed. **Corrected On-Site**
51-13-4Basic – No Heimlich maneuver/choking sign posted.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelf full of debris and rust.
Inspector observations synchronized from DBPR on October 22, 2026 4:28 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.