Inspection Report

Florida DBPR Inspection Report
Completed

LOS DOS COMPADRES MEXICAN RESTAURANT

549 E INTERNATIONAL SPEEDWAY BLVD · DELAND · Volusia County · FL 32724

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Inspection Summary

Inspection dateAugust 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3705258
Visit number1
Inspection Visit ID13743739
DBPR license7400214

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale .

Stop Sale
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bar beer cooler milk (52F – Cold Holding)/overnight . Operator instructed to discard . **Corrective Action Taken**

Corrective Action Taken

Basic 9

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on kitchen equipment door handles.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on kitchen spice shelf .

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair, by three compartment sink.

#4Basic08B-38-4

Basic – Food stored on floor. Buckets of salsa stored on walk in cooler floor.

#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided to operator

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Freezer chest in outside shed, soiled with grime.

#7Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. Outside freezer chest lid rust that has pitted surface .

#8Basic36-27-5

Basic – Wall behind dish machine , soiled with accumulated grease, food debris, and/or dust.

#9Basic29-11-4

Basic – Water leaking from bar hand sink pipe and/or faucet/handle.

Inspector observations synchronized from DBPR on August 27, 2026 11:18 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.