Inspection Report

Florida DBPR Inspection Report
Enforcement

MILLER'S ALE HOUSE – MOUNT DORA

17314 US HWY 441 · MOUNT DORA · Lake County · FL 32757

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Inspection Summary

Inspection dateJuly 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3705642
Visit number1
Inspection Visit ID13744124
DBPR license4509085

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Operator moved to walk in for quick cooling. Sautéed onions (50F – Cold Holding); Chorizo (46F – Cold Holding); Prime rib (46F – Cold Holding) Ranch (50F – Cold Holding) Guacamole with tomatoes (49F – Cold Holding); Sour cream (50F – Cold Holding) **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents by dry storage soiled. **Repeat Violation**

Repeat Violation
#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Cooks on cook line. Employee donned beard guards. **Corrected On-Site**

Corrected On-Site
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. On the floor by hand washing sink. On the floor in dry storage by flour container.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor under storage racks in walk in cooler. Floor in walk in freezer **Repeat Violation**

Repeat Violation
#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. On oven handle. Operator removed. **Corrected On-Site**

Corrected On-Site
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard in walk in cooler. **Repeat Violation**

Repeat Violation
#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves. **Repeat Violation**

Repeat Violation
#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. At dish washing area.

Inspector observations synchronized from DBPR on August 11, 2026 8:22 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.