Inspection Report

Florida DBPR Inspection Report
Completed

TIKI BAR LIGHTHOUSE

1051 5 ST · FORT MYERS BEACH · Lee County · FL 33931

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Inspection Summary

Inspection dateAugust 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3705764
Visit number1
Inspection Visit ID13744247
DBPR license4605566

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw shrimp stored directly over hard boiled eggs (shelled) inside reach in cooler. Observed operator correct violations in order to meet inspection standards. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed operator DBPR Form HR 5030-081 and it was posted during inspection. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Ramekin used as scoop in container of marinara. Observed operator correct violations in order to meet inspection standards. **Corrected On-Site**

Corrected On-Site
#2Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. In kitchen area.

#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Cupcakes and cake stored in walk in cooler with food to be served to the public.

#4Basic51-09-4

Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment is licensed as 70 seats and is currently operating with over 200 seats. This is a repeat violation from the previous inspection dated 03-09-2026 **Repeat Violation**

Repeat Violation
#5Basic29-17-4

Basic – Waste line missing at soda gun holster at main bar service wells. This is a repeat violation from the previous inspection dated 03-09-2026 **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 1, 2026 11:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.