FLORIDA CITY RESTAURANT
1209 NW 9 AVE · FLORIDA CITY · Dade County · FL 33034
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
26 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed 2 food employee began working with food without first washing hands. Coach employees. **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. **Warning**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched soiled cooler door and then proceeded to touched clean utensils. **Warning**
22-35-5High Priority – Food preparation sink has soil/old food residue. **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license from Division of Hotels and Restaurants expired since October 1, 2026. **Warning**
23-02-4High Priority – Water misting device not maintained/cleaned as required. Observed water misting at the triple sink heavily soiled. **Warning**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards in the kitchen. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed oil filter container stored in front of handwash sink. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of current employee training for food employee Kamrul Nabir working for more than 60 days. Also observed no proof of current training for Curtis Walker working for more than 60 days. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Basic 14
32-05-4Basic – Bathroom facility in disrepair. Observed men bathroom with out of service sign. **Warning**
32-07-5Basic – Bathroom facility not clean. Observed white reach the women bathroom toilet heavily soiled. **Warning**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed cooler in the kitchen. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee shoes stored at reach in cooler with cans of food. **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler door. Also observed reach in cooler near the triple sink in disrepair. Observed reach in cooler across oven in disrepair. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave heavily soiled with old food residue. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior interior of handwash sink soiled with black mold like substance. Observed white reach exterior of reach in freezer in the dining soiled with mold like substance. **Warning**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining water at handwash sink located in the kitchen. **Warning**
36-50-4Basic – Unclean building components, attachments or fixtures. Observed hood filters heavily soiled **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed cooking equipments wall at the triple sink heavily soiled. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container of floor at shelves near reach in freezer. **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 12:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.