BON ZANMI RESTAURANT & LOUNGE
1526 E FOWLER AVE STE B&C · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. raw fish (55F – Cold Holding) for longer then 24 hours.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw fish (55F – Cold Holding)
Intermediate 1
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup without a handle used as scoop in dried beans on bottom shelf of food preparation table.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging on cart handle in kitchen area.
33-16-4Basic – Open dumpster lid.
Inspector observations synchronized from DBPR on October 16, 2026 2:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.