LET'S EAT FRESH
809 N MAGNOLIA AVE · OCALA · Marion County · FL 34475
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee touched face then continued to slice eggplant without washing hands. **Warning**
09-03-4High Priority – Employee touching ready-to-eat food with their bare hands. Establishment serves a highly susceptible population. Female employee slicing eggplant with no gloves. **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing at two hose bibs at mop sink behind building
Intermediate 3
13-06-4Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Female employee slicing eggplant with painted nails and bare hands.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Water turned off at hand wash sink in the deli. Shelf in front of hand washing sink in deli ware wash area. Water was turned on and shelf moved during this inspection. **Corrected On-Site** **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Several items frozen in deli case with no date mark. Also Chicken salad in reach in deli cooler with no date mark. Manager provided prep list with date for chicken salad. **Warning**
Basic 8
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pans on top shelf of rack behind office not inverted.
29-18-4Basic – Drain cover(s) missing. Cap missing on pipe behind building. Drain cover missing at mop sink behind building.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Hat on shelf over baking dishes behind office. Clothes hanging on rack next to clean dishes on shelf behind office. Screw driver on shelf over clean pans on shelf behind office. All were moved during this inspection.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. One female employee. Employ put on hat. **Corrected On-Site** **Repeat Violation**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Dates missing on multiple singe service items throughout deli area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in freezer in deli area soiled with food debris. Exterior vent of reach in drink cooler soiled with dust.
25-05-4Basic – Single-service articles improperly stored. Catering trays on top shelf over prep table not inverted.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In reach in deli cooler: unwashed mango on shelf over bread. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:56 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.