VIET KITCHEN
4300 CLEVELAND AVE STE 120 · FORT MYERS · Lee County · FL 33901
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed no food-grade buckets being used for soup/broth.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cut limes in walk in cooler, the operator relocated the eggs. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs over raw beef in reach in cooler ,the operator relocated the items. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bean sprouts (74F – Cold Holding) in kitchen, the operator states they have been out approximately 30 minutes and placed in walk in cooler. **Corrective Action Taken**
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed containers of broth not date marked in walk in cooler.
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water treatment device dated 4/11/23.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink at cook line hot water shut off, operator turned on during inspection. **Corrected On-Site**
Basic 5
36-17-5Basic – Floor tiles missing and/or in disrepair near ware washing area.
08B-38-4Basic – Food stored on floor. Observed buckets of soup/broth on floor of walk in freezer. The operator moved the items. **Corrected On-Site** **Repeat Violation**
10-20-4Basic – In-use utensils stored on equipment door handle between uses. Observed multiple strainers on oven doors of cook line, the operator removed. **Corrected On-Site** **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed multiple spices removed from original container not labeled.
Inspector observations synchronized from DBPR on August 25, 2026 12:40 PM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.