BLU OCEAN GRILLE
8500 SW AMERICA WALKS BLVD · PORT ST LUCIE · St. Lucie County · FL 34987
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 1 crushed pineapple.
35A-02-8High Priority – Live, small flying insects found. 2 in kitchen area. 15 at inside bar. Employees are actively removing by cleaning and sanitizing area. Operator is not currently open/operating. Rechecked bar, Operator removed all 15. **Corrective Action Taken** **Warning**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk opened since Sunday per Chef. Chef dated. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener. Chef moved to 3 bay sink to clean and sanitize. **Corrective Action Taken**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked potatoes from Saturday. Chef dated. **Corrected On-Site**
Basic 5
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. 2 portions of raw salmon. Education provided. Removed by Chef. **Corrective Action Taken**
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Unable to test at inside bar. And 2 at outside bar. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.
36-62-4Basic – Light not functioning. 5 light bulbs total under hood system.
38-04-4Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Light very dull had to leave door open to see what I was taking a temperature. Chef stated they are having it get fixed. **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 19, 2026 2:20 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.