Inspection Report

Florida DBPR Inspection Report
Enforcement

RUBY THAI

10300 SOUTHSIDE BLVD SPC 3090 · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateSeptember 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3706337
Visit number1
Inspection Visit ID13744822
DBPR license2612982

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Vegetables stored in shopping bags. In cooler.

#12High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Shell eggs over vegetables. Moved by manager **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 2

#13Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Establishment digital thermometer not functioning. **Repeat Violation**

Repeat Violation
#14Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle at rear kitchen All purpose degreaser/ cleaner.

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : kitchen **Repeat Violation**

Repeat Violation
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.

#3Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Unsecured CO2 tank/s at near ice machine. **Repeat Violation**

Repeat Violation
#4Basic36-36-4

Basic – Ceiling tile missing. Missing ceiling tile above walk in cooler.

#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Grease buildup on floor by fry line. **Repeat Violation**

Repeat Violation
#6Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Opened Bag of potatoes on floor stored under soap dispenser by Hand Wash Sink. Subject to splash. Moved by manager. **Corrected On-Site**

Corrected On-Site
#7Basic10-08-5

Basic – Ice scoop handle in contact with ice. Ice scoop handle touching ice. Frontline ice bin. Moved by manager **Corrected On-Site**

Corrected On-Site
#8Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. In use knives stored between prep equipment. Moved by manager. **Corrected On-Site**

Corrected On-Site
#9Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs over oven handle. Moved by manager. **Corrected On-Site**

Corrected On-Site
#10Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. 1 wet wipes on counter in : kitchen **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 12, 2026 11:18 AM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.