LA PARRILLA LATINA
28864 S DIXIE HWY · HOMESTEAD · Dade County · FL 33033
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
41-07-4High Priority – Container of medicine improperly stored. Observed a b12 vitamin container stored o shelve over prep table by cook line. Operator removed. **Corrected On-Site**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed beef stored inside Nonfood-grade bag iside reach in cooler by the grill. Operator removed from bag. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cilantro inside reach in cooler next to steam table. Operator rearranged. **Corrected On-Site** **Repeat Violation**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef stored over raw fish inside walk in cooler. Operator rearranged. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed 3 coffee cups stored inside hand sink at coffee station. Operator removed cups. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at washing area. Operator provided. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Oscar.
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed inside rice container at prep area. Operator removed the bowl. **Corrected On-Site** **Repeat Violation**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over prep area.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed at washing area next to cook line.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone and glasses stored on shelve over prep table. Operator removed. **Corrected On-Site**
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed license states 28 units, observed at restaurant 56 units. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Operator placed handle upwards. **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed under cutting board on prep table by grill. Operator removed the towel. **Corrected On-Site** **Repeat Violation**
33-16-4Basic – Open dumpster lid. **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 2:40 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.