Inspection Report

Florida DBPR Inspection Report
Completed

JULIE'S DINER

157 N HATHWAY AVE · BRONSON · Levy County · FL 32621

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Inspection Summary

Inspection dateSeptember 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3706721
Visit number1
Inspection Visit ID13745208
DBPR license4800472

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw frozen fish and shrimp out of the box stored over Ready-To-Eat frozen turkey. Manager had items rearranged **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Male employee on cook line with beard and no beard guard.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in reach in freezers.

#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Handwash sink sign missing at handwash sink at ice cream counter **Repeat Violation**

Repeat Violation
#4Basic36-30-4

Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Raw wood board around air conditioning handler in kitchen **Repeat Violation**

Repeat Violation
#5Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket stored on floor at ice cream counter.

Inspector observations synchronized from DBPR on September 10, 2026 11:12 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.