EL KIOSKO LATIN CAFE
13290 WEST DIXIE HIGHWAY · NORTH MIAMI · Dade County · FL 33161
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired since 10/1/3026
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: chicken and rice held for more than 24/hrs without date marked, inside the reach in cooler. **Repeat Violation**
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
36-22-4Basic – Floor area(s) covered with standing water. Standing water between floor tiles.
36-17-5Basic – Floor tiles missing and/or in disrepair. Broken tiles on kitchen floor. **Repeat Violation**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Case with orange on the floor in dry storage room.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside the oven. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. **Repeat Violation**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed back door open during operations. Employee closed. It. Advised operator to install a screen door on back door.**Corrective Action Taken** **Corrective Action Taken**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside the reach in cooler. **Repeat Violation**
35B-13-4Basic – Screening is not 16-mesh to the inch.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust.wall soiled around the kitchen. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. **Repeat Violation**
Inspector observations synchronized from DBPR on October 20, 2026 4:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.