ITALIAN 2 GO LLC
6314 CORPORATE CT, SUITE 150 · FORT MYERS · Lee County · FL 33919
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator primed sanitizer. Rechecked concentration at 100 ppm. **Corrected On-Site** **Warning**
08B-56-4High Priority – Food stored in ice used for drinks. Observed bottles of champagne stored inside ice machine. Operator removed champagne. **Corrected On-Site** **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris. Microwave oven. **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon and Carpaccio (thinly sliced raw beef tenderloin) on menu not designated by consumer advisory. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory posted on menu. Raw animal foods must be fully cooked prior to service. Educated operator on importance of posting consumer advisory. Operator posted advisory before leaving inspection. **Corrected On-Site** **Repeat Violation** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed lasagna, tomato sauce, and shredded mozzarella cheese not date marked. **Warning**
Basic 8
22-20-5Basic – Accumulation of gray-like substance in the interior of the ice machine/bin. **Warning**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed box of onions stored on floor in kitchen underneath handwash sink. **Warning**
14-13-4Basic – Food-contact surface not smooth and easily cleanable. Observed can opener blade rusting. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. **Warning**
33-16-4Basic – Open dumpster lid. Educated operator on the importance of keeping dumpster lid closed. **Repeat Violation** **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Educated operator on the importance of storing containers inverted. Operator inverted containers. **Corrected On-Site** **Repeat Violation** **Warning**
08B-54-4Basic – Uncovered food stored near sink exposed to splash. Observed box of onions underneath handwash sink exposed to splash from handwashing. **Warning**
Inspector observations synchronized from DBPR on September 12, 2026 11:14 AM.
Violation category totals
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.