Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed : employee drink bottle stored on countertop. This was moved below. **Corrected On-Site**

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employees ice cream sandwiches stored on top of guest food in the reach-in freezer. The sandwiches were moved to the lowest spot in the freezer. **Corrected On-Site**

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed : a gap at the double doors in the dining area, front door.

Basic – Outer openings not protected with self-closing doors. Observed : the original back door is not self closing.

Basic – Self-closing device on bathroom door disconnected/broken. Observed : the restroom door is not self closing.

Basic – Single-service articles not stored inverted or protected from contamination. Observed : on top of the sandwich unit, to go items are not inverted.

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed : the outside mop sink with a layer of leaves over the drain.