YOSHIBACHI
250 N HOMESTEAD BLVD. · HOMESTEAD · Dade County · FL 33030
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw shrimp (44F – Cold Holding) at meat reach in cooler in the back kitchen, as per operator for less than 3 hours. Observed mozzarella cheese (45F – Cold Holding) at reach in cooler across cook line, as per operator for less than 3 hours. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Cooked rice (132F – Hot Holding) at mini rice cooker in the kitchen, as per operator for 2 hours. **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener heavily soiled with old food debris. Observed soda nozzles soiled with mold like substance across kitchen entrance. **Warning**
Basic 10
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plates not stored inverted at shelves across triple sink. **Warning**
35A-03-4Basic – Dead roaches on premises. Observed 5 dead roaches stuck on triple sink wall. Advised operator to clean wall. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Observed floor under cooking equipments soiled with grease and food debris. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed at white reach in freezer in the back kitchen. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave heavily soiled with old food debris. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under flat grill heavily soiled with food debris. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed back kitchen reach in cooler interior heavily soiled. **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed mushrooms stored over cut onions at reach in cooler in the back kitchen. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
Inspector observations synchronized from DBPR on October 29, 2026 6:20 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.