BULLA GASTROBAR
2747 NE 193 ST #10 · AVENTURA · Dade County · FL 33180
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-86-1High Priority – Non-food grade paper/paper towel used as liner for containers of cut vegetables.
03B-01-6High Priority – Observed the following food temperatures hold held at less than 135°F; garbanzo beans (76F – Hot Holding); fresh garlic and oil mix (88F – Hot Holding) All were located next to stove. Per manager all food is left on time. However, establishment does not have written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided application to manager and assistant him in filling out. **Corrective Action Taken**
08A-05-6High Priority – Observed various Raw fish stored over/not properly separated from various ready-to-eat foods in reach in cooler. Advised manager and he rearranged. **Corrected On-Site** **Repeat Violation**
Intermediate 2
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
02C-02-5Intermediate – Observed Ready-to-eat food prepared onsite and held more than 24 hours not properly date marked. **Corrected On-Site**
Basic 15
24-05-4Basic – Clean pots and pans not stored inverted or in a protected manner. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
40-06-5Basic – Employee cellphone stored on prep table.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
14-11-5Basic – Equipment in poor repair. Observed walk in cooler gaskets torn. **Repeat Violation**
14-38-4Basic – Food storage container/container lid cracked or broken.
10-20-4Basic – In-use tongs stored on stove door handle between uses.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.
36-27-5Basic – Observed caulking around wall in warewash area soiled with accumulated black buildup.
08B-12-5Basic – Observed various foods stored in walk in cooler not covered. Manager added cover. **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses.
02D-01-5Basic – Working containers of oil removed from original container not identified by common name.
Inspector observations synchronized from DBPR on October 13, 2026 1:28 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.