BURGERFI
4890 BIG ISLAND DR STE 3 · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed high temperature dishwasher in use and not sanitizing properly after running machine 4 different times. Dishwasher (Temperature 153, @ 2nd run 157, @ 3rd run 159, @ 4th run 160F) Dishmachine, No 3-Compartment Sink If the dishmachine fails to function properly, this establishment has no 3-compartment sink in which to manually wash/rinse/sanitize. Such failure could result in administrative action and/or suspension of license. A 3-compartment sink is recommended. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed high temperature dishwasher in use and not sanitizing properly after running machine 4 different times. Dishwasher (Temperature 153, @ 2nd run 157, @ 3rd run 159, @ 4th run 160F) Dishmachine, No 3-Compartment Sink If the dishmachine fails to function properly, this establishment has no 3-compartment sink in which to manually wash/rinse/sanitize. Such failure could result in administrative action and/or suspension of license. A 3-compartment sink is recommended. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing back flow preventer on non chemical side of splitter at mop sink **Repeat Violation** **Admin Complaint**
Intermediate 1
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Operator using high temperature dishwasher and has no measuring device. Inspector uses State issue device to test machine **Repeat Violation**
Basic 12
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent in kitchen with dust build up **Repeat Violation**
29-18-4Basic – Drain cover(s) missing. At mop sink area
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Bluetooth speaker stored on kitchen prep table
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee on cook line with facial beard preparing food with no beard guard
36-73-4Basic – Floor soiled/has accumulation of debris. Floor on cook line soiled with grease build up **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Crack floor tile in kitchen cook line area **Repeat Violation**
08B-38-4Basic – Food stored on floor. Case of buns stored on floor in walk in cooler
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled on cook line
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of bottoms reach in freezer with food debris
33-31-5Basic – Unnecessary items/unused equipment on the premises. Non-working reach in cooler in kitchen on cook line
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket not hung
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth stored hanging on side of sanitizer bucket in kitchen **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 7:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.