Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

TACO BELL #042897

9016 S US HWY 1 · PORT ST LUCIE · St. Lucie County · FL 34952

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Inspection Summary

Inspection dateSeptember 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3707574
Visit number1
Inspection Visit ID13746063
DBPR license6601993

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pico de gallo 49f cold holding , tomatoes 47f cold holding , lettuce cut 51f cold holding , cheese shredded 51f cold holding placed in cooler less then 1 hour ago manager placed in walk in to rapid chill, ambient is 38f cold holding , **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License on file expired April 1 2026

Inspector observations synchronized from DBPR on September 25, 2026 11:52 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.