Inspection Report

Florida DBPR Inspection Report
Warning

THE EGYPTIAN CAFE

21 SE 2 PL · GAINESVILLE · Alachua County · FL 32601

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Inspection Summary

Inspection dateSeptember 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3707657
Visit number1
Inspection Visit ID13746147
DBPR license1103834

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority35A-02-8

High Priority – Live, small flying insects found. Observed : 1 flying insect flying through the kitchen.

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed : raw shell eggs in the kitchen reach-in cooler, stored over prepared plant food. The eggs were moved to the bottom shelf. **Corrected On-Site**

Corrected On-Site
#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed : portioned rice at 124° on the kitchen prep table. This was placed in a reach-in freezer for quick cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed : no written procedure.

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the can opener in its holder in the kitchen, had dried food debris on the blade. It was moved to the 3 sink. **Corrective Action Taken**

Corrective Action Taken
#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed : lack of proof of any training. **Warning**

Warning

Basic 4

#1Basic36-36-4

Basic – Ceiling tile missing. Observed : multiple ceiling tiles are not in place in the kitchen. These were put back in place. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed : Starbucks on the top prep shelf in the kitchen. This was moved below. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Observed : a case of water bottles stored on the floor in the kitchen.

#4Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Observed : lack of a choking poster.

Inspector observations synchronized from DBPR on September 25, 2026 11:49 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.