BREAKFAST BROS NY CAFE
12541 METRO PKWY STE 5 · FORT MYERS · Lee County · FL 33966
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over cinnamon rolls in walk in freezer. Observed raw beef stored over tortilla wraps in walk in cooler. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed operator cooking bacon on portable flat top grill outside rear exit. Observed butter (72F – Cold Holding) in kitchen and front counter. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (72F – Cold Holding) in kitchen and at front counter. The operator discarded. Observed milk (47F – Cold Holding); half and half (46F – Cold Holding) at self service coffee area in dining room. **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter at mop sink. **Warning**
Intermediate 4
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Kitchen door to hallway removed, as well as convection oven, a hood system is installed where door was. The renovation was not complete, provided plan review information to the operator. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee health reporting agreement form via email. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle containing yellow liquid in office. **Warning**
Basic 6
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed partially eaten bagel on prep table in kitchen. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on prep table in kitchen. **Warning**
08B-32-4Basic – Food being prepared outside. Observed operator cooking bacon on portable flat top grill outside rear exit. See stop sale. **Admin Complaint**
08B-38-4Basic – Food stored on floor. Observed bin of bagels stored on floor outside walk in freezer. **Warning**
08B-12-5Basic – Stored food not covered. Observed box of cinnamon rolls not covered in walk in freezer. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed powdered sugar unlabeled in kitchen. **Warning**
Inspector observations synchronized from DBPR on September 17, 2026 11:26 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.