BRADENTON COUNTRY CLUB
4646 W 9 AVE · BRADENTON · Manatee County · FL 342093993
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over queso cheese in a cook line cooler, and observed raw seafood products stored over ready to eat meats in the walk in cooler. Operator moved the raw products. **Corrected On-Site** **Warning**
08B-01-4High Priority – Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed dressings and hummus not under sneeze guards at the buffet. Operator moved what they could under their sneeze guards and placed lids on the others. **Corrected On-Site** **Warning**
01B-40-1High Priority – Stop Sale issued. Fish reduced oxygen packaged on premises, or commercially processed reduced oxygen packaged fish labeled with instructions to remain frozen until time of use, not held frozen. Observed commercially reduced oxygen packaged tuna not removed from its packaging before thawed. Operator willingly disposed of the product. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at the buffet and a cooler: Diced tomatoes (50F – Cold Holding); Shredded cheese (51F – Cold Holding); Shredded lettuce (51F – Cold Holding); Cut fruit (49F – Cold Holding); Coleslaw (49F – Cold Holding). Operator state the buffet was setup approximately 1hr ago and gets disposed of after 3hrs, operator also state the cooler was stocked approximately 3hrs ago. I had the operator fill out a time as a public health control plan for the buffet and placed the cooler product in the walk in cooler. **Corrective Action Taken** **Warning**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee rinsing eggs in a hand was shiny and storing dishes inside them. Operator removed the dishes and reviewed the sink proper use with the employees. **Corrected On-Site** **Warning**
03G-50-2Intermediate – Operator is conducting reduced oxygen packaging of frozen fish, raw meat, poultry, or fruit and vegetables, cured meat and poultry, hard or semisoft cheese with no ingredients added at the establishment, cook-chill packaging, or sous vide packaging without a HACCP plan approved by the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. Operator is vacuum packaging steaks over 48hrs without a HACCP plan. Operator opened all vacuum packaged steaks. **Corrective Action Taken** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken and beef not date marked after 3 days. Operator marked the accordingly. **Corrected On-Site** **Warning**
Basic 3
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed commercially reduced oxygen packaged tuna not removed from its packaging before thawed. Operator willingly disposed of the product. **Corrective Action Taken** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal items improperly stored above the cook line. Operator removed them. **Corrected On-Site** **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed multiple single service articles not properly inverted on the cook line. Operator inverted them. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 24, 2026 3:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.