Inspection Report

Florida DBPR Inspection Report
Completed

THE GREAT WHITE GRILL

2440 PALM RIDGE RD · SANIBEL · Lee County · FL 33957

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Inspection Summary

Inspection dateAugust 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3708166
Visit number1
Inspection Visit ID13746658
DBPR license4602240

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#5Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Claudine G expired on 03-22-2025 and Danielle Z expired on 06-22-2025.

Basic 4

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Inside small reach in freezer next to walk in cooler This is a repeat violation from the previous inspection dated 02-17-2026 **Repeat Violation**

Repeat Violation
#2Basic25-05-4

Basic – Single-service articles improperly stored. Large to go containers not stored inverted behind bar. Observed operator correct violations in order to meet inspection standards. **Corrected On-Site**

Corrected On-Site
#3Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Build up of grease on sides of exhaust hood and walls around three compartment sink.

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of walnuts on front make table not labeled.

Inspector observations synchronized from DBPR on August 27, 2026 11:23 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.