TAQUERIA CASAS INC
4384 W VINE ST · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Medicine containers on prep table with seasonings by shelving with drinks.
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs over unwashed tomatoes and other vegetables in Glassdoor cooler at front counter. Raw beef over cooked chicken in white refrigerator by triple sink. Operator rearranged. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Case of bleach next to bags of onions in dry storage area.
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Chair in front of handwashing sink by cook line, moved to wash hands. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with purple liquid on shelving with jackets by cook line.
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots and pans over triple sink and over refrigerators not inverted.
29-18-4Basic – Drain cover(s) missing. Drain in middle of kitchen by cook line. Drain under triple sink. Drain under handwashing sink by triple sink.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of low reach-in cooler by cook line where food is being prepped on a cutting board. Operator removed. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on top of red cutting board over reach-in cooler on cook line. Operator removed. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Two employee engaging in food preparation without hair restraint.
14-11-5Basic – Equipment in poor repair. Gaskets on white reach-in cooler next to triple sink. Exterior of two white refrigerators by triple sink have surface rust.
08B-36-4Basic – Food stored in a location that is exposed to splash/dust. Bag of onions stored below soap dispenser at handwashing sink for cook line. Seasonings stored below soap dispenser for handwashing sink by triple sink.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer at front counter in dining area.
10-08-5Basic – Ice scoop handle in contact with ice. Scoop burried in ice, inside ice machine.
Inspector observations synchronized from DBPR on October 16, 2026 2:51 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.