Inspection Report

Florida DBPR Inspection Report
Warning

TONYS SUBS

64 W 21 ST · RIVIERA BEACH · Palm Beach County · FL 33404

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Inspection Summary

Inspection dateSeptember 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3708586
Visit number1
Inspection Visit ID13747079
DBPR license6011980

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef over pork in walk-in cooler; advised to store properly **Warning**

Warning
#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chicken (50F – Cold Holding); cooked cabbage (53F – Cold Holding); goat (53F – Cold Holding);in 3 door cooler by steam table; as per operator food not prepared or portend today; food out of temperature for more than four hours; See Stop Sale **Warning**

WarningStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chicken (50F – Cold Holding); cooked cabbage (53F – Cold Holding); goat (53F – Cold Holding);in 3 door cooler by steam table; as per operator food not prepared or portend today; food out of temperature for more than four hours; See Stop Sale chicken (47F – Cold Holding); raw pork (47F – Cold Holding); raw chicken (47F – Cold Holding) raw pork (47F – Cold Holding); cheese (47F Cold Holding); in walk-in cooler; as per operator food not prepared or portioned today; food out of temperature for approximately 2 hours; suggested to move foods in cooler at front counter; **Warning**

WarningStop Sale

Intermediate 1

#9Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Water leaking from ceiling and operator set up a black tarp to catch water with an attached hose where water is draining in the handwash sink; hose moved in a bucket **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic05-11-4

Basic – Ambient air thermometer not located in the warmest part of the walk-in cooler – thermometer under the motor **Warning**

Warning
#2Basic36-32-5

Basic – Ceiling tile shows damage or is in disrepair- bent and stained by accumulation of water leaking; black tarp set up under the tiles to catch water **Warning**

Warning
#3Basic24-15-4

Basic – Equipment located in an area not protected from overhead leakage of pipes, drains and other sources. Clean utensils and food containers stored under leaking roof; observed operator set up black tarp to catch the leaking water; advised to move the clean equipment; moved **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit by steam table **Warning**

Warning
#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing at room temperature; advised to move inside cooler or cold running water **Warning**

Warning

Inspector observations synchronized from DBPR on September 30, 2026 12:47 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.