Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

ISLAND FAVA DELITES CARIBBEAN CUISINE LLC

2824 SW PORT ST LUCIE BLVD #14 · PORT ST LUCIE · St. Lucie County · FL 34953

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3709047
Visit number1
Inspection Visit ID13747540
DBPR license6602038

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. oxtail 55F cooling. Made yesterday. 1 gallon.

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Oxtail cooked.

Stop Sale

Basic 1

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Inspector observations synchronized from DBPR on October 21, 2026 3:46 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.